Norwegian Cruise Line to Offer Flexible Specialty Dining Packages

Norwegian Cruise Line has introduced new Specialty Dining Packages that low guests to choose the number of nights they'd like at the line's signature specialty restaurants for one set price.

Norwegian guests sailing fleetwide from August 7 and beyond can enjoy a Specialty Dining Package ranging from three days to the length of their entire cruise, with pricing starting at $59 per person for a three-day package when purchased online prior to sailing.

Guests who purchase a Norwegian Specialty Dining Package can dine at Cagney’s, Norwegian’s steakhouse; Norwegian’s La Cucina Italian restaurant; Le Bistro; and Teppanyaki, Norwegian’s Japanese Hibachi restaurant.

Guests on a seven-day cruise can choose from packages ranging from three to seven nights, at a savings from the restaurant’s individual cover charges.

Specialty Dining Packages are honored in all specialty steakhouses, Brazilian churrascarias, French, Japanese Hibachi and Italian restaurants. Norwegian guests who have purchased a Specialty Dining Package additionally have the flexibility to select à la carte priced restaurants and entertainment-based restaurants for an upcharge, including:

Ocean Blue (Norwegian Getaway/ Norwegian Breakaway) - $15
Cirque Dreams (Norwegian Breakaway/Norwegian Epic)- $10 general seats/$15 premium seats/$35 VIP seating on Norwegian Breakaway
The Illusionarium - $10 general seats/$15 premium seats
For the Record: Dear John Hughes (Norwegian Escape)-  $15
Bayamo (Norwegian Escape)- $10
Pincho Tapas Bar (Norwegian Escape)- $7
The Raw Bar (Norwegian Getaway/ Norwegian Breakaway) - $7
Sushi Bar (fleetwide)-$7
 

Specialty Dining Packages can be pre-purchased prior to sailing for additional savings or onboard during the first two days of the voyage. The dining packages are exclusively sold on the first day of the voyage on three-day itineraries only. Norwegian guests who pre-purchase a Specialty Dining Package prior to sailing can reserve their dining reservations online within 90 days of their sail date or go Freestyle and decide when and where to dine once onboard. Specialty Dining Packages are purchased individually and guests traveling in the same stateroom do not need to purchase packages as a group.

Guests sailing aboard Norwegian Gem, Norwegian Getaway, Norwegian Jade, Norwegian Jewel, Norwegian Spirit, Norwegian Star and Pride of America can purchase packages beginning August 1, 2015. Guests sailing aboard Norwegian Breakaway, Norwegian Epic and Norwegian Pearl can purchase packages beginning August 2, 2015. Guests sailing aboard Norwegian Sky and Norwegian Sun can purchase packages beginning August 3, 2015.

Pricing is based on number of dinners purchased in package. An 18 percent gratuity and specialty service charge is added to all package pricing. Dining packages are not available on one- and two-day sailings. Specialty Dining Packages purchased online through MyNCL provide greater savings.

Carlo's Bake Shop items, Ice Cream Bar, Gelato, Chef's Table, Special Occasion/Holiday menus (New Year's, Christmas, etc.), and beverages are not included as a part of Specialty Dining Packages.

For more information on Norwegian Cruise Line’s new Specialty Dining Packages, visit www.ncl.com/onboard-packages/dining-packages.