In the wake of Royal Caribbean's announcement to cut out trans fat from its menus, Crystal Cruises is following. The luxury cruise line has said its menus will go trans-fat free effective immediately, a move in response to growing public sentiment for healthier food selections. While trans fat is a cheaper food preparation oil, Toni Neumeister, the line's vice president of food and beverage operations, says that guest health priorities overshadow potential cost.
