The upcoming Delano Las Vegas has unveiled a curated cocktail program at its new lobby lounge, Franklin. The bar intends to use a selection of rare premium liquors and an intricate barrel aging program to create its lineup of new creations.
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Each of the cocktails will have a creative moniker that either alludes to hidden meanings or tongue-in-cheek and historical references. The extensive menu will include:
Mr. Hyde is made by combining hand-selected Oxley Gin, St. Germain, passion fruit, pineapple, lemon juice and kaffir leaveso
Cocktail culture enthusiasts who sip the 1944 Classic Mai Tai may catch the nod to Trader Vic’s, the Oakland, California bar where the Mai Tai was concocted in the eponymous year.
The Jefferson Library, a beer cocktail served in a tall and slender glass, produces a unique chemical reaction when Innis + Gunn Porter, a dark barrel-aged Scottish ale, reacts with lemon juice, maple syrup and pink angostura, creating ribbons of effervescence as the drink fizzes and cascades down the sides.
The South Beach Sunrise pays homage to the iconic Delano South Beach and is balanced with Absolut Elyx Vodka, Campari, honey syrup, fresh lemon and the addition of egg whites.
The Mojito Cubano elevates the simplicity of the classic mojito’s fresh lime, mint and sugar with the fragrant nose of Cana Brava Rum. Featuring strong notes of vanilla, coconut and honey, Cana Brava’s scent derives from the mineral-rich soils that produce Herrera, Panama’s indigenous sugarcane, while the rum’s ultra-smooth finish is the craftsmanship of Distiller and Cuban emigrant Don Poncho.
The Delano Daiquiri incorporates Bacardi 1909 Heritage Rum, a limited-edition spirit that pays tribute to Don Facundo Bacardí Massó, the revolutionary distiller who founded the Bacardi brand and redefined rum in Cuba more than 150 years ago. Showcasing the original alcohol proof at 89 percent, this smooth rum has a high ratio of Aguardiente Redestillado, the Bacardi brand's proprietary components.
The Basil Paloma, a classic drink recipe featuring fresh lime juice, basil and Jarritos grapefruit soda, features Siet Leguas Blanco Tequilla.
The SNM incorporates a Mt. Gay hand-selected Black Barrel Rum, chosen by Delano’s mixology team at the Barbadian distillery and available exclusively at Franklin. The custom rum is the highlight of SNM, alongside Marie Brizard White Creme de Cacao, Fresh Lime Juice and Torani Brown Sugar Cinnamon syrup.
The New Deal, a cocktail named for the signature achievement of the lounge's presidential namesake. This innovative cognac-based drink features D’Usse Cognac, Licor 43, fresh lemon juice and orgeat syrup and is sweetened by emulsified Bonne Maman Plum Mirabelle marmalade.
Those looking for something a little lighter can check out two dozen craft beers by the bottle and a selection of wines-by-the-glass that is exclusive to Franklin.
Alongside libations, guests will enjoy a selection of l small bites and appetizers such as Grilled Flatbread Cambozola with caramelized pears and walnuts; selections of charcuterie and cheeses; and unique offerings including sea-salted Pommes Frites with Smoked Pepper Ketchup; and Fried Pig Ears served with togarashi, lime and black
In collaboration between MGM Resorts International and Morgans Hotel Group, the all-suite Delano Las Vegas will open its doors on the Las Vegas Strip, September 1.