Sam’s Town Hotel & Gambling Hall, a Boyd Gaming property, has announced the opening of The Angry Butcher Steakhouse, a classic American steakhouse with a contemporary twist.
The Angry Butcher will be open for happy hour between 4 P.M. and 6 P.M. on the patio, with a variety of cocktails available as well as some lighter fare, including sea salt and vinegar house-made potato chips, pretzel rolls, and prime rib dip sliders.
The main dining room opens at 5 P.M. and offers a selection of classic cuts, ranging from prime rib, New York and bone-in ribeye, and steak au poivre, which is a pan-roasted prime flat iron steak topped with a green peppercorn cognac sauce. All steaks are charbroiled at 800 degrees.
Several of their sides include bourbon-spiked smashed sweet potatoes, white cheddar mac and cheese with caramelized onions and bacon, and Tuscan-fried potatoes.