Miami’s “newest upscale hotel,” the Pullman Miami, is undergoing improvements to its common space. Areas of improvement include the pool, Porte Cochere, lobby area, La Riviera restaurant, and gym, which are set to be completed early October.
The improvements will align with Pullman Miami Airport’s style, including art and design. Upgrades to its exterior and guest rooms this past winter offer an experience that is meant to appeal to the modern business traveler.
Conveniently located near the Miami International Airport, the Pullman Miami’s offers views of the neighboring Blue Lagoon, in-room Nespresso coffee machines, Bose docking stations, and bath amenities by C.O. Bigelow Apothecaries.
Spearheaded by Executive Chef John Gray, Pullman Miami's signature culinary concepts will include Tapastry by Pullman, a unique program of locally-fueled small plates available on-demand throughout the hotel, and Vinoteca by Pullman, a wine-tasting experience with an array of vintages by the glass.
A collection of contemporary works from artists with strong ties to the city of Miami will be on display throughout the hotel. Sculptural artist Mathieu Lehanneur was commissioned to design the iconic “Pullman Globe,” which is a key lobby feature meant to symbolize travel and the brand’s cosmopolitan personality.
Visit www.pullmanhotels.com