Windstar Cruises is now offering guests the opportunity to learn about wine from winemakers Tor and Susan Kenward of Tor Kenward Family Wines on Wind Surf’s January 16 Barbados to Barbados voyage.
Cabernet Sauvignons and Chardonnays come from Tor’s 30-plus years studying the vineyards of Napa Valley. Tor’s wife, Susan, has written six cookbooks including one James Beard Award winner and her recipes have also appeared in The Barefoot Contessa cookbooks.
During the voyage, the Kenward’s will lecture on winemaking, conduct a wine tasting and give a cooking demonstration.
Wind Surf’s seven-day Barbados to Barbados sailing visits St. Kitts; St. Martin; St. Barts; Îles des Saintes; and Pigeon Island, St. Lucia. Cruise rates start from $1,485 per person, double occupancy.
Wind Surf accommodates 312 guests, offering deluxe, oceanview staterooms that include beds with luxury linens and mattresses, a flat-screen TV and DVD player, Bose SoundDock speakers for Apple iPods, waffle-weave robes with slippers and L’Occitane products.
Wind Surf recently introduced new spa suites which include all the amenities of a suite along with microfiber linens, spa robes, an orchid flower arrangement, specialty pillow menu, daily fresh fruit platter, O SPA London products, WindSpa spa experiences and events as well as unlimited Pilates and Yoga classes.
Bridge Suites offer everything in a suite along with the additional luxury of a spacious private living room and relaxing whirlpool spa. Guests can dine in Wind Surf’s The Restaurant, Degrees, Le Marché and Candles. Wind Surf also features a lounge, Yacht Club, WindSpa, casino, three bars, two pools, two hot tubs, a shop, photo gallery and watersports platform.
