Following the debut of the New England-inspired Seafood Shack eatery aboard the recently launched Carnival Vista, the concept has been expanded to seven additional ships throughout the fleet, Carnival Cruise Line reports.
Located within the ships’ poolside Lido restaurants, the a la carte dining venue offers a variety of fresh-from-the-sea choices, including lobster rolls, lobster BLTs, crab cake sliders, fish and chips, and a fried seafood platter with shrimp, clams, calamari, and fish. There are also buckets of fried buffalo shrimp and fried clams or a combination featuring both items. Diners can also enjoy steamed lobster, snow crab, and peel and eat shrimp, and oysters, all available at market price.
In addition to Carnival Vista, Seafood Shacks are currently available aboard Carnival Liberty from Port Canaveral, Carnival Glory and Carnival Victory from Miami, Carnival Conquest from Fort Lauderdale, and Carnival Freedom, Carnival Triumph and Carnival Valor from Galveston.