Kani Ka Pila Grille, the casual poolside bar and restaurant, now has an extended happy hour from 3 to 6 p.m., with a new menu that includes special prices on all draft beer, tropical drinks and appetizers.
Patrons can cool off with a Kona Fire Rock Ale or Kona Longboard Lager for $3 each, or any tropical drink including the classic Blue Hawaii, Mai-Tai or Lava Flow for just $5 each.
Appetizers start at $4.95 and include seasoned edamame, ginger Buffalo-wings, sashimi with mango-wasabi sauce, crab cakes and more. Kani Ka Pila Grille is open for breakfast, lunch, and dinner from 6:30 a.m. to 10 p.m. For more information, call 808-924-4990.
Ocean House is now open for breakfast daily from 7 to 11 a.m., with Sunday brunch served from 9 a.m. to 2 p.m. Twelve “Sunrise Specialties” range from blue crab cake Benedict to Belgian waffles and wild berry parfait. Sunday specials include the fire-roasted opah wrap and hibachi-style chicken sandwich.
Reservations can be made by calling 808-923-2277.
Online menu is available at www.oceanhousewaikiki.com.
Shore Bird is offering an all-you-can-eat lunch buffet for an new price of $9.95. Served from noon to 3 p.m. everyday, this buffet includes an assortment of fresh fruits and salads, pasta dishes and more. The restaurant also features a number of made-to-order lunch specials, from 11 a.m. to 3 p.m., including the kalua pig sandwich with guava barbeque sauce, fresh mahi tacos, and coconut shrimp with plum sauce.
For reservations, call 808-922-2887, or visit www.shorebirdwaikiki.com.
Lunchtime patrons of Kani Ka Pila Grille and Shore Bird can take advantage of free valet parking from 11 a.m. to 3 p.m., now through June 30, 2010, with proof of purchase.