Grace Bay Club Continues Transformation

Having received an infusion of capital totaling $145 million, Grace Bay Club in the Turks and Caicos Islands continues its transformation from a single, luxury property into a luxury resort and residential destination. Changes include the opening of the new 21-suite Hotel at Grace Bay Club in spring 2007, investment in the food & beverage program, including the addition of Executive Chef Gerry Gnassi and the introduction of the Estate at Grace Bay Club, a collection of 22 custom residences, in 2008. Visit [www.gracebayclub.com].

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