The Lanesborough Club & Spa, part of the Oetker Collection, has announced it will officially open on March 13, 2017.
The Club & Spa will offer guests and club members access to international fitness and wellness equipment as well as access to over 18,000 square feet of the ‘luxury club for life’.
Located between London's Mayfair and Belgravia, The Lanesborough Club & Spa’s interior was designed by London-based studio 1508 and includes social spaces, a restaurant with private dining room and a spa lounge.
Spa butlers will be on hand to cater to guests’ needs, allowing members to focus on exercising, relaxing, dining and socializing. Additionally, expansive fitness facilities, equipment and technology will also be available. All members receive a Body Oracle session and are provided with a team of trainers.
The Club & Spa will also host a series of classes led by fitness coaches, personal trainers, dance tutors and yoga instructors with a private studio available for one-on-one workouts.
Nutritional advice is also available for members including “Bodyism” inspired dishes on the all-day menu. The Lanesborough’s executive head chef, Florian Favario, has created special dishes such as marinated yellowfin tuna and pineapple tomato gazpacho with a tartare of green Zebra Tomato and Datterino sorbet. Member benefits include preferred dining rates at The Lanesborough’s Michelin-starred restaurant, Céleste, and guaranteed room upgrade for hotel bookings.
The spa has a hydrotherapy pool and gender specific thermal suites while signature therapies include the “Lanesborough Lather” and “Absolute Facial”. Spa experiences take place in one of the four individual rooms or the VIP treatment room complete with double showers and Rasul. There are also manicure and pedicure suites which give members and guests privacy while offering a range of products such as face serum, body cream and candles created by ila.
Memberships are now available with full individual memberships from £6,000 and joint and international options available upon request at [email protected].