Zemi Beach House in Anguilla Joins LXR

Zemi Beach House in Anguilla has joined LXR Hotels & Resorts, Hilton’s collection of luxury hotels. The move marks the first property in the Americas for LXR. 

The 76-key beachfront hotel continues to be owned, operated and managed by the Goldstein Family of New York. The six-acre property is set on the secluded Shoal Bay East on the northeast coat of Anguilla, accessible from St. Maarten International Airport via a 20-minute sea shuttle or directly by private jets and small carriers into Anguilla’s International Airport

Also on property is the Zemi Thai House Spa, which is set in a 300-year-old Thai House with 15,000 square feet of indoor and outdoor space. The spa offers a sun deck for mud and salt body treatments, outdoor showers and a vitality pool. Spa facilities also include oversized private treatment rooms, a wellness boutique, outdoor rest areas with wave loungers, spaces for yoga and Pilates and a meditation garden where guests can enjoy classes on mindfulness and relaxation. A fresh juice bar at the ancient Thai Rice Barn serves teas and cold-pressed juices made from fruits, herbs and plants from the spa garden.

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Recently appointed Executive Chef Bruno Carvalho has curated new menus for the property’s two main restaurants, Stone and 20 Knots. Stone, a fine dining restaurant, serves seasonal, locally sourced, sea-to-table cuisine along with a large international selection of fine wines served by Zemi Beach House’s in-house sommelier. 20 Knots, on the other hand, is a casual “toes-in-the-sand” restaurant and beach bar serving an international menu with a variety of cuisines infused with the flavors of Latin America.

Other food and beverage venues include the Rhum Room, a rum tasting room with more than 100 small-batch, single-estate rums, and the Shoal Bay Zemi Beach Club, a casual beach club serving up inventive cocktails. The Bohio Bar & Lounge is the hotel’s bar, which serves pre- and after-dinner cocktails, champagne and wines by the glass. 

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