American Eagle Airlines, the regional affiliate of American Airlines, will soon introduce nine First Class seats on all of its CRJ-700 jets, with tickets available for travel starting July 2.
First Class dining service will include a Continental breakfast with cereal or hot oatmeal and yogurt and a lunch or dinner that includes a fresh salad or a sandwich and dessert. Passengers will receive warm, cleansing towels and mixed nuts prior to their meals, which are served on china. On flights of shorter duration, beverage service will be accompanied by a gourmet snack mix.
The First Class service will be available from American Eagle's Chicago and Dallas/Fort Worth hubs. From Chicago, customers will experience First Class service on flights to Atlanta, Reagan National Airport in Washington, D.C., Newark, N.J., George Bush Intercontinental Airport in Houston, Oklahoma City, Minneapolis, Philadelphia, San Antonio, and Salt Lake City. From Dallas/Fort Worth, customers can fly First Class to Cleveland, Milwaukee, Northwest Arkansas Regional Airport in Bentonville/Springdale, AR., and Little Rock, AR.
American Eagle also will offer Priority AAccess on all flights offering First Class service, allowing premium customers to board at their leisure. In addition, Eagle will offer Premium Baggage service to its First Class customers, ensuring their checked bags are expedited to the baggage claim area after landing.