Baby Food Goes Gourmet at Grand Velas Riviera Nayarit

Grand Velas Riviera Nayarit - editorial only

Parents can now pamper their babies in one more way at Grand Velas Riviera Nayarit: guests can choose among many gourmet options for their babies. Presented with a menu upon arrival by the resort’s dedicated Baby Concierge, parents can select from a list of gourmet purées for their babies, prepared by executive chef Guillaume Morance. Options for the purées include: Pio Pio Purée, made with cooked chicken breast, carrots, zucchini and chicken broth; Moo Purée, made with beef tenderloin, potato, sweet potato and vegetable broth; and Little Shark Purée, made with white fish, celery, leeks, mushroom and vegetable broth. A Vegan Purée, made with white rice, cauliflower, broccoli, carrots and vegetable broth, Vegetarian Bunny Purée, made with carrots, corn and vegetable broth and dessert Mothers Happiness Purée, made with apple, pear, peach and rice pudding, are also available.

The Baby Concierge is also on hand to help parents stress less with their young ones, coordinating everything from a crib, Mexican toys, baby floats, and baby clothes to nanny service and gentle bath and shampoo gels. Stimulating the baby's senses and central nervous system, the Sunrise Massage (25 min/$65) promotes sensory and cognitive development. For one- to three-year-olds, the treatment encourages babies to differentiate textures and sounds to the tunes of Mozart. The resort also offers baby’s first haircut, which comes with special pampering and a certificate celebrating the milestone.

Resort rates start at $319 per person per night, based on double occupancy. The Grand Velas resort’s all-inclusive rates include accommodations, a la carte gourmet meals at a variety of specialty restaurants, premium branded beverages, 24-hour in-suite service, taxes, gratuity and more.


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